ABPI - Resources for Schools



Nearly 80% of teachers visiting the site visit it regularly or plan to do so now that they have discovered it.

Summary of teacher feedback to June 2012

Biotechnology

Age range 14-16 Age range 16-19

Page 1 of 6

Biotechnology

Biotechnology is the use of biological organisms or enzymes in the synthesis, breakdown or transformation of materials.
Biotechnology includes a whole range of processes, from the traditional production of cheeses, wine, bread and beer to the latest technologies that manipulate the DNA to produce genetically modified organisms which can be used to synthesise medicines or other chemicals for medical use.
At the beginning of the 21st century, the medical developments with the greatest potential to improve human health are all linked to biotechnology.
Click here to download the Biotechnology poster shown below.
biotechnology poster